Baking Latvian food
Dec/16/2007 19:28
Lyla, Austin, I and guest cook Shelly made
Latvian bacon rolls (piragi) and cheese (Jani
siers) for Christmas last weekend. We had Latvian
cookbooks and various Latvian recipe resources
from the internet. It took all day but I think
everything turned out well. We'll know next
weekend when family and friends stop by for the
Holiday Party/Family Christmas Contest Judging.
Take a look at the pictures
Speaking of the Christmas contest I worked on it for several obsessive hours this weekend. I think I should be done on time! No Tardiness Award for me.
Take a look at the pictures
Speaking of the Christmas contest I worked on it for several obsessive hours this weekend. I think I should be done on time! No Tardiness Award for me.